Cannabis Coleslaw

1/2 cup CannaMayo
1 1/2 tablespoons lemon juice
3/4 tablespoons white vinegar
2 tablespoons sugar
4 cups cabbage, shredded
1/2 cup carrot, shredded
1/8 cup onion, minced
salt and pepper to taste

1. Combine CannaMayo, lemon juice, vinegar, sugar, salt, and pepper together in a large bowl. Mix well.
2. Mix in the shredded cabbage, shredded carrots, and minced onion.
3. Cover and chill in the refrigerator for at least 2 hours before serving.

We recommend using the MagicalButter machine when you’re making a cannabis-infused meal for quick and easy cannabis-infused oil.