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Take a trip to the East coast and experience the diverse dining it has to offer.
Photo courtesy of Gage & Tollner
G&T is said to have quite the history, and you can find out more by asking the servers and staff who’d be happy to share. Their beautiful dining room has been preserved for years to resemble the same nostalgic and timeless architecture. They have a top-notch selection of seafood, steaks, and classic cocktails with subtle twists.
Photo courtesy of Sushi 35 West
The two-table sushi restaurant is located on the second floor of a classic midtown building. However, they’re notorious for holding some of the best sushi in New York City. The chefs use their brilliant knife work to create go-to eats like the salmon roe, sea urchin, Spanish mackerel, and striped jack.
Photo courtesy of Saga
The new fine dining restaurant is located in a dazzling Art Deco building with captivating news of NYC. The intimate dining rooms allow you to sink into the ambiance and enjoy the lovely preparations. An eight-to-ten course tasting is $245 and includes one welcome cocktail.
Photo courtesy of Bar Benno
This Parisian bistro is located in the Evelyn Hotel and is supposedly more on the casual side. However, it still holds up to the New York chic. Comfortable seating wraps around the marble bar while also allowing bigger groups to sit in the dining hall. Their menu includes raw bar towers, escargots, rotisserie chicken, and steak au poivre.
Photo by Amber Sutherland / Time Out
The restaurant’s photogenic appeal is enough to draw in guests. Apparently, the food is worth repeat visits, especially the tableside-cut house-made kimchi, spicy tune, quid, or Spam Monkey gimbap. If you’re not full quite yet, indulge in some kalguksu (knife-cut noodle soup) with seafood or spicy chicken.
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