Raw cannabis contains a lot of THCA which is not psychoactive (and what’s the fun in that?). When you smoke weed, the THCA molecule loses its carboxylic group (COOH) in the form of water vapor and carbon dioxide and becomes THC. Long story short, THCA becomes THC and your cannabis becomes psychoactive. This process is called decarboxylation or decarbing.
When you smoke or vaporize marijuana, the cannabis is decarbed by the heat. If you ingest cannabis and want the full psychoactive effect, you need to first decarb your cannabis before you cook with it.
Temperature
The lower the temperature, the longer it’s going to take to decarb your cannabis. Keep in mind that a lower temperature will allow you to lose less terpenes.
What are Terpenes?
Terpenes are the pungent oils that color your cannabis with distinctive flavors such as berry, mint, citrus and pine. There are many medicinal benefits to terpenes; some will successfully relieve your stress while others will promote focus and awareness.
Table: Decarboxylation Temperatures and Times
Temperature | Heating Mode | Plant Material Time | Kief / Hash Time | Cannabis Oil |
---|---|---|---|---|
310F | Oven | 10 – 18 minutes | 5 – 10 minutes | |
250F | Hot oil bath | Until bubbles taper off | ||
240F | Oven | 50 – 60 minutes | 30 – 40 minutes | |
212F | Boiling water bath | 90 minutes | 90 minutes |
Decarboxylation Methods:
Tip: Grind your cannabis first! A course grind will allow your weed to evenly dry without losing potency from over grinding.
Flower
Keif/Hash
Boiling Bag method:
Cannabis Oil
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